Hors D’oeuvres Ideas
The following is a list of some of the foods we can do for any special occasion. We can prepare and serve any foods you can imagine. We will meet with you and discuss your plans and needs and build that special event just for you. After menus are constructed, our pricing will be based on per person++ attending or guaranteed.
Hors D’oeuvres Ideas
Hot Hors D’oeuvres:
– Crab Dip
–Nacho Bar
– Skewered Meats from Chicken, Pork, or Beef
– Seafood Dip
– Chicken Strips
– Spinach & Artichoke dip
– Meatballs with a choice of sauces
– Spring Rolls
– Baby Back Ribs
– Buffalo wings
– Bacon Wrapped Scallops
– Mushrooms stuffed with a Boursin Cheese
An 18% gratuity and Iowa sales tax will be added to all charges.
